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Cakes & Ladders x Magyar Cukrász Ipartestület (11.5%)

This year we are presenting the Hungarian Cake as a new style. After the styles of previous years, this time the reinterpretation of the cake is presented as an Imperial Pastry Stout: the strength of the full-bodied, 11.5% stout is perfectly counterbalanced by the body flavored with Ghanaian cocoa beans, sour cherry puree and caramel aroma, which can thus reproduce the most important flavors of the winning cake in a complex way.

Style: Imperial Pastry Stout
Alcoholic %: 11.5 % (v/v)
Balling: 33 °
IBU: 25
Hops: Columbus
Details

This year we are presenting the Hungarian Cake as a new style. After the styles of previous years, this time the reinterpretation of the cake is presented as an Imperial Pastry Stout: the strength of the full-bodied, 11.5% stout is perfectly counterbalanced by the body flavored with Ghanaian cocoa beans, sour cherry puree and caramel aroma, which can thus reproduce the most important flavors of the winning cake in a complex way.

Data
Ingredients:
Water, Barley malt, Candy sugar, Wheat malt, Sour cherry purée, Oat malt, Cocoa bean, Hops,
Volume:
0.33 L can
Points earned after purchase:
16 Ft
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