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Guataubá (10.5%)

We waited over two years to hand-bottle our Pastry Stout, which we immediately split into two. Guataubá not only retains the bold fruity rum notes and the understated roasted maltiness of Imperial Stout, but also serves as a model of the perfect harmony of flavors. The finished batch is conservative in flavor, yet speaks for itself.
Style: Rum Barrel Aged Imperial Pastry Stout
Alcoholic %: 10.5 % (v/v)
Balling: 26 °
Malts: Maris Otter, Crystal 60, Crystal 120, Special B, Roasted Barley, Chocolate, Black Barley, Barley flake
Barrel Aging: 26 months - rum
In stock 20 pcs
4 000 Ft
Unit price: 10 667 Ft/L
Details
We waited over two years to hand-bottle our Pastry Stout, which we immediately split into two. Guataubá not only retains the bold fruity rum notes and the understated roasted maltiness of Imperial Stout, but also serves as a model of the perfect harmony of flavors. The finished batch is conservative in flavor, yet speaks for itself.
Data
Ingredients:
Water, Barley malt, Hops, Yeast, Barley flake, Marshmallow
Volume:
0.375 L bottle
Points earned after purchase:
40 Ft
Quantity discount
Original price - 4 000 Ft
12
5 3 800 Ft/pcs
24
10 3 600 Ft/pcs
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Guataubá (10.5%)
Guataubá (10.5%)
4 000 Ft
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